The Beat Goes On Season Ticket Holder Dinner

First Course: Mixed greens w/strawberries, oranges, pecans tossed w/red wine vinaigrette

Main Dish- Grilled chicken breast w/artichokes, and sundried tomatoes in white wine lemon broth, red roasted potatoes, green beans

Dessert- Cheesecake w/fresh berry coulis

Vegetarian option- Eggplant Parmesan (If you are a vegetarian, you will select that on the third page just prior to check out)

This meal is for season ticket holders only. Quantity of meals must not exceed the quantity of season tickets purchased for the 2025-26 season!